Menier Swiss White Chocolate – 100g – For Fine Desserts and Cakes
Indulge in the smooth, creamy richness of Menier Swiss White Chocolate, expertly crafted in Switzerland since 1816. This high-quality white chocolate bar is specially designed for baking, melting, and decorating fine desserts and cakes. Whether you're creating mousses, ganache, or simply enjoying it as a treat, Menier delivers a silky texture and delicate sweetness that elevates every bite. Trusted by pastry chefs and home bakers alike, it's a must-have in any kitchen.
Our Swiss white cooking chocolate, with its creamy texture, is perfect for dessert and cheesecakes - a delightful, smooth consistency when melting.
Key Features:
Premium Swiss Quality – Expertly crafted in Switzerland since 1816.
Smooth & Creamy Texture – Ideal for baking, melting, and decorating.
Perfect for Desserts – Great for cakes, mousses, ganache, and confections.
Versatile Use – Suitable for both home baking and professional kitchens.
Ingredients: sugar, cocoa butter, skimmed MILK powder, whey powder (MILK), butterfat (MILK), emulsifier (lecithins), natural Madagascan vanilla flavouring, Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier (Sunflower Lecithin), Vanilla Extract.
-- We offer Tracked Delivery on all our items.
-- Delivery is expected in 2 - 3 working days from the day of dispatch.
-- Still have a question?: Please feel free to speak with our customer service team at 0208 900 2000
Hassle Free Return: We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.
Still have a question?: Please feel free to speak with our customer service team at 0208 900 2000